Spa Lunch Menu

Provided by La EverBean by the Lake
July – December 2020

SALAD

Mandarin Pecan Salad  
Dried cranberries, mandarin oranges, pecans and feta cheese on a bed of mixed greens. Served with a side of bread and dessert. Chicken can be added upon request for $4.00.


SANDWICHES

Bellucca Sandwich  
Turkey and provolone on rosemary bread with spinach and raspberry chipotle sauce. Served with a side salad and dessert.

Michelangelo Sandwich
Artichoke hearts, feta, provolone, black olives, red peppers on rosemary bread with pesto spread. Served with a side salad and dessert. Chicken can be added upon request for $4.00

Side salad consists of mixed greens, shredded cheese, and toasted croutons.